Wednesday, March 27, 2013

No Mess caramel apples

You will LOVE these... 



You need apples and caramel thats it!

Core the center but not all the way through... scrape out the seeds and center

Fill with caramel and refrigerate for at least 30 minutes

cut in half and eat or cut more like I did below... 

each bite has just enough caramel on it... no messy hands, no worries for double dippers.... perfect for just one person or for a party! 

These turned out better than I had expected! 

Enjoy!


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